Our olives are organically grown without chemical treatments and harvested by hand at the time of their proper maturation to guarantee their natural organoleptic properties entirely. Our oil is produced from the centuries-old olive trees of the Villa Koukounaries estate on the southern side of the island of Aegina, facing the Aegean Sea.
Our extra virgin olive oil is not filtered and is 100% organic. It is cold pressed (24 ° C max.) And only by mechanical methods.
The full, vegetable flavor of this oil, with its intense aroma of green olives and hazelnuts, will add a touch of Mediterranean to your dishes that will delight your guests and palates.